Wandering through a market is one of the best ways to feel Curaçao’s local life: stalls piled with mangoes and papayas, the smell of stoba simmering away, chatter in Papiamentu and Spanish…
Here are the markets worth knowing in Curaçao, what you’ll find there and our tips for making the most of them. Opening hours change regularly, so treat them as a guide only.
Along the Punda waterfront, not far from the Handelskade, vendors (who historically sailed over from Venezuela – the coast is only about 60 km away) sell tropical fruit, vegetables, herbs and fish. The market isn’t really “floating” anymore, but it’s still a lovely slice of local life to see as you pass by.
💡 Tip: go in the morning, when the produce is freshest and before the heat kicks in.
This is our favorite place to eat local: a large hall in Punda where several cooks serve home-style dishes like stoba, funchi, soups or the catch of the day at communal tables. Down-to-earth atmosphere, generous portions, fair prices.
💡 Tip: it’s mainly a lunchtime spot. Get there before the crowds, and don’t hesitate to ask for the dish of the day.
Just a stone’s throw from the old market, this hall brings together stalls selling spices, herbal teas, crafts, jewelry, paintings and souvenirs, as well as fruit and vegetables. Handy for bringing home something made on the island rather than an imported fridge magnet.
Several pop-up craft markets take place, often on weekends or public holidays, especially in central Punda: woven baskets, jewelry, soaps, upcycled items and local art. Dates vary, so ask at your accommodation or check local social media.
👉 Also worth reading: Curaçao’s traditional dishes and visiting Willemstad.